ABSTRACT

Survey of Food Safety and Inspection Service Inspectors' Perceptions of COVID-19 Safety in the Work Environment   [open pdf - 9MB]

From the Executive Summary: "The U.S. Department of Agriculture (USDA), Office of Inspector General (OIG) conducted a pulse survey of Food Safety and Inspection Service (FSIS) inspectors to obtain information about how FSIS frontline inspectors perceive coronavirus disease 2019 (COVID-19) safety in their work environments. On February 22, 2021, OIG began the COVID-19 safety survey, which consisted of 52 questions and was sent by OIG to 7,065 FSIS inspectors. Participation in the survey was completely voluntary, and responses were anonymous. The survey closed on March 5, 2021. This report presents the results of the survey."

Report Number:
Department of Agriculture, Office of the Inspector General, Office of Analytics and Innovation (OAI) Report 21-001-01
Publisher:
Date:
2021-06
Series:
Copyright:
Public Domain
Retrieved From:
Oversight.gov: https://www.oversight.gov/
Format:
pdf
Media Type:
application/pdf
URL:
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