ABSTRACT

What Airline Workers Need to Know About COVID-19: Airline Catering Kitchen Workers   [open pdf - 236KB]

From the Document: "As an airline catering kitchen worker, you could be exposed to COVID-19 [coronavirus disease 2019] in situations such as having close contact with someone with COVID-19 or touching your mouth, nose, or eyes after handling frequently touched items used by someone with COVID-19 such as catering or food service carts or solid waste."

Publisher:
Date:
2020-04-23
Series:
Copyright:
Public Domain
Retrieved From:
Centers for Disease Control and Prevention: https://www.cdc.gov/
Format:
pdf
Media Type:
application/pdf
URL:
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