ABSTRACT

Coronavirus & Retail Food Establishments: Supply Chain Issues & Conservation Strategies   [open pdf - 486KB]

From the Document: "Novel coronavirus disease (COVID-19) continues to spread across the globe and here in Washington state. This pandemic is negatively affecting both the availability and cost of a wide variety of products used in food establishments. These impacts are expected to last for months. Take the time now to check your inventories, secure them on your premises to prevent theft, and prepare alternate plans for food supply and service."

Publisher:
Date:
2020-03-17
Series:
Copyright:
Washington State Department of Health. Posted here with permission. Documents are for personal use only and not for commercial profit.
Retrieved From:
Washington State Department of Health: https://www.doh.wa.gov/
Format:
pdf
Media Type:
application/pdf
URL:
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