ABSTRACT

Safety of the U.S. Food Supply: Continuing Concerns Over the Food and Drug Administration's Food-Recall Process, Hearing Before the Subcommittee on Oversight and Investigations of the Committee on Energy and Commerce, House of Representatives, One Hundred Fifteenth Congress, Second Session, January 19, 2018   [open pdf - 3MB]

This is the January 19, 2018 hearing on "Safety of the U.S. Food Supply: Continuing Concerns Over the Food and Drug Administration's Food-Recall Process" held before the U.S. House of Representatives Subcommittee on Oversight and Investigations of the Committee on Energy and Commerce. From the opening statement of Gregg Harper: "The number of multistate food illness outbreaks is increasing, affecting greater numbers of Americans. And the number of vulnerable people, older and immune-compromised individuals, is growing. The threat of foodborne illness persists even though we have gotten better at detecting and investigating outbreaks." Statements, letters, and materials submitted for the record include those of the following: Gloria L. Jarman and Douglas W. Stearn.

Report Number:
Serial No. 115-93
Publisher:
Date:
2019
Copyright:
Public Domain
Retrieved From:
Government Publishing Office: https://judiciary.house.gov/
Format:
pdf
Media Type:
application/pdf
URL:
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