"To provide information about the challenges involved in protecting the nation's food supply from deliberate contamination. What this section includes: 1) Description of threats involving intentional contamination of food products 2) Discussion of risks from foodborne illnesses 3) Review of new systems for information sharing and reporting, and for inspections that will improve the safety of imported and domestic foods."
United States. Dept. of Health and Human Services: http://www.hhs.gov/